SciSight Ecosystem
WoS SCIE Q1Hybrid

Food Science and Technology

Abbreviation (ISO):CIENCIA TECNOL ALIME
Country: Brazil•WoS SCIE Quartile: Q1•Identifier (ISSN):0101-2061(Print)/1678-457X(Online)•Articles / Year: 240
Clarivate JCR Index Advisory: Dropped from SCI
Clarivate Impact Factor (IF 2024)Q1
N/A

Leading citation impact metric from Clarivate Journal Citation Reports

H-Index (2021)
33

33 papers with at least that number of citations each

WoS: SCIE / JCRQ1
Self-Citation RateN/A
Safe Level (< 15%)Warning Level (> 20%)
Self-citation below 15% indicates strong scholarly independence.
Volume & Open AccessHybrid
240articles/year
96.81% Gold OA•98.75% Original Research

Aims & Scope

Information not localized

Topics Covered (Recognized by AI)
Biology88.7%Chemistry87.8%Food science68.4%Biochemistry54.3%Organic chemistry53%Medicine42.9%Physics40.8%Botany29%Horticulture25.6%Genetics24.3%Materials science21.8%Geology21.6%Pathology20.7%Engineering20.6%Ecology20.1%

SCImago & Scopus Journal Intelligence

Not indexed in SCImago / Scopus database

This journal is currently not indexed in Scopus or is an academic publication indexed exclusively in Web of Science (WoS).

Chinese Academy of Sciences (CAS) Classification

Major / minor zone classification and CAS Early Warning List history

Major Category (Broad Field):
Updating
Minor Category (Specific Field):
Updating
CAS Early Warning List History:
Updated annually: 2020 – 2024
2020
Not warned
2021
Not warned
2022
Not warned
2023
In warning list
2024
Not warned

Publishing & Editorial Information

Detailed publisher, peer-review turnaround, and publication cycle specifications

Publisher Review Speed
Updating
Average time to first editorial decision
Online Publication Speed
Updating
Time from acceptance to online publication
Official Acceptance Rate
Updating
Manuscript acceptance rate confirmed by the publisher
Open Access Model
Hybrid
OA publishing option or traditional subscription
Publisher
Sociedade Brasileira de Ciencia e Tecnologia de Alimentos, SBCTA
Publication Language
English
Frequency
Quarterly
Founding Year
1981
Editorial Address
SOC BRASILEIRA CIENCIA TECNOLOGIA ALIMENTOS, AV BRASIL 2880, CAXIA POSTAL 271 CEP 13001-970, CAMPINAS, BRAZIL, SAO PAULO, 00000
Indexing & Databases
SCIEScopusDOAJPubMed

WoS Categories & Quartiles

Detailed JCR / JCI category rankings and quartile breakdown from Clarivate

Clarivate JCR

No WoS category details available for this journal.

Annual Historical Statistics & Publications

Track annual publication volume, total citations, and Impact Factor evolution

12 year
YearImpact FactorArticles / YearTotal Citations
2026—283
2025012752
20242.602135160
20231.7183591,554
20221.4436394,883
20211.2235374,955
20201.0843265,108
2019—2374,613
2018—2094,993
2017—1694,666
2016—1373,540
2015—1074,244
Academic Metric Intelligence

Journal Metrics & Citation Visualizations

Impact Factor Trend (2018–2024)

Clarivate IF trend for Food Science and Technology

WoS Q1
01232020202120222023202420250.00
Annual Impact Factor Metric
2025:0

Total Cites vs Self-Cites

Evaluation of scholarly independence and citation reach

Total citations steady growth
Self-citation: N/A

Citations per Document

Citation metric windows across 2, 3, and 4 years

Cites / Doc (4 years)Cites / Doc (3 years)Cites / Doc (2 years)

Similar Journals in Discipline

Journals in the same research field with comparable impact metrics

Record UUID: 7cbce7aa-ec1b-451a-9447-9805cc7eed8b
Database Updated: 2026-10-01