Showing 1–10 of 10 international scientific journals (Food Science)

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Rank	Journal Name & ISSN	Country	WoS Quartile	CAS Division	Impact Factor	Scopus SJR	H-Index	Docs/yr	Self-Citation	Publisher	Profile
1	Food Packaging and Shelf Life ISSN: 2214-2894Top Tier	🇳🇱Netherlands	Q1	CAS Tier 1	10.8	1.746Q1	20	177	5.9%	Elsevier BV	Profile
2	Current Opinion in Food Science ISSN: 2214-7993Top Tier	🇳🇱Netherlands	Q1	CAS Tier 1	8.2	1.646Q1	21	166	2.2%	Elsevier BV	Profile
3	Current Nutrition Reports ISSN: 2161-3311Top Tier	🇺🇸United States	Q1	CAS Tier 2	8	1.696Q1	—	39	0%	Springer Nature	Profile
4	Current Research in Food Science ISSN: 2665-9271Top Tier	🇳🇱Netherlands	Q1	CAS Tier 1	7.7	1.406Q1	—	101	3.2%	Elsevier	Profile
5	Food Science and Human Wellness ISSN: 2213-4530Top Tier	🇨🇳China	Q1	CAS Tier 1	7.3	1.394Q1	—	62	1.8%	Elsevier	Profile
6	Future Foods ISSN: 2666-8335Top Tier	🇳🇱Netherlands	Q1	CAS Tier 1	6.6	1.125Q1	—	232	2.8%	Elsevier	Profile
7	Frontiers in Nutrition ISSN: 2296-861XTop Tier	🇨🇭Switzerland	Q1	CAS Tier 2	5.5	1.177Q1	—	1,117	5%	Frontiers Media S.A.	Profile
8	Food Chemistry Molecular Sciences ISSN: 2666-5662	🇬🇧United Kingdom	Q2	CAS Tier 2	4.8	0.952Q1	—	104	N/A	Elsevier	Profile
9	Agriculture-Basel ISSN: 2077-0472	🇨🇭Switzerland	Q1	CAS Tier 2	4.5	0.767Q1	—	1,265	12.1%	Multidisciplinary Digital Publishing Institute (MDPI)	Profile
10	Journal of Animal Science and Technology ISSN: 2672-0191 / 2055-0391	🌐South Korea	Q1	CAS Tier 3	3.4	0.774Q1	—	123	14.8%	BioMed Central	Profile